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This one is a mouthful, Atchafalaya (A-Chaf-O-Lie-Ya). And it’s a swamp! The Atchafalaya Basin...
This one is a mouthful, Atchafalaya (A-Chaf-O-Lie-Ya). And it’s a swamp! The Atchafalaya Basin is the largest wetland and swamp in the United States. So it’s only fitting that we use Louisiana Sinker Cypress to create this beautiful cutting board that is everything you need a cutting board to be. The featured well is perfect for catching meat or juice drippings and just flip your board over for vegetable and fruit cutting. Approximately 12" h x 18" w x 1.5" d Wood: Sinker Cypress Due to t...
$185.00 – $240.00
The Sac-A-Lait BoardNamed after the beloved Louisiana freshwater fish, the Sac-A-Lait Board (also...
The Sac-A-Lait BoardNamed after the beloved Louisiana freshwater fish, the Sac-A-Lait Board (also known as "white perch" or "crappie") is a Southern classic reimagined for your kitchen. This eye-catching board is both classic \ and practical — perfect for serving small bites, prepping ingredients, or displaying as a unique kitchen accent. Size: 12" W x 18" H x 1.5" DWood Type: Walnut (sustainably sourced)Engraving available – add a name, initials, or short phrase to make it one-of-a-kind. ...
$180.00 – $235.00
Almost every Louisiana recipe starts with these words, “first you make a roux”. Roux (“roo”) is...
Almost every Louisiana recipe starts with these words, “first you make a roux”. Roux (“roo”) is a mixture of white wheat flour and cooking fat. It is used to thicken sauces, stews, and gravies and can be light, medium or dark in color. We made our Roux Cutting Boards as colorful and as beautiful as a good roux. You pick your favorite and we will deliver the perfect roux for you! Size - Approximately: 12" h x 18" w x 1.5" d - this board includes handles and a juice well. Woods: Cherry, ...
$150.00 – $205.00
Wild Chop-itoulas Cutting Board
The Wild ChopItoulas BoardBold, functional, and full of personality — the Wild ChopItoulas Board ...
The Wild ChopItoulas BoardBold, functional, and full of personality — the Wild ChopItoulas Board is built for serious chopping with a side of Southern attitude. Named with a playful nod to New Orleans’ famed Tchoupitoulas Street, this board blends rugged utility with artisan craftsmanship. Handcrafted from durable, richly grained hardwood, this board is ideal for heavy-duty chopping, carving, and prepping. It's the perfect blend of statement piece and workhorse — a must-have for home cooks, ...
$100.00 – $155.00
With some rich cream, hints of vanilla, and the finest Louisiana pecans, they’re a taste of New O...
With some rich cream, hints of vanilla, and the finest Louisiana pecans, they’re a taste of New Orleans that can travel with you anywhere in the world. Makes a wonderful gift! Boxed 12-pack of large 1.5 ounce pralines.
$40.00
New Orleans Map Rocks Whiskey Glass
Show your NOLA pride with this map rocks glass precision-etched entirely around the vessel with a...
Show your NOLA pride with this map rocks glass precision-etched entirely around the vessel with a beautifully detailed map of the city’s streets, neighborhoods, and coordinates. The perfect gift for any occasion or addition to any home bar. Sturdy, high-quality glass made for a lifetime of use. Dishwasher-safe. Capacity – 11 oz.
$20.00
Please Leave By 9 Cocktail Napkins
Our Please leave by 9 Cocktail Napkins will bring a smile to your guests face and say what you ar...
Our Please leave by 9 Cocktail Napkins will bring a smile to your guests face and say what you are thinking! Size: 5"x5" 3-ply napkins -package of 20 cello wrapped napkins.
$8.00
What can we say, if we only had to pick one this would be it! Ancelet's Honey farm Creamed Hone...
What can we say, if we only had to pick one this would be it! Ancelet's Honey farm Creamed Honey is simply the best. Add to almost anything from biscuits to ribs -sit back, and thank us later! Try the Ancelet's Honey Set for the perfect pair. Size: 9oz.
$16.00
Little chunks of heaven! A classic southern sweet made with local pecans—one of our favorite host...
Little chunks of heaven! A classic southern sweet made with local pecans—one of our favorite hostess gifts! Ingredients: Pecans, sugar, simple syrup, Sazerac Praline Liquor, almond extract. Made in New Orleans!
$18.00
Crafted by Chef Blackwell Smith, a New Orleans trained chef, and handmade each week, this fiery b...
Crafted by Chef Blackwell Smith, a New Orleans trained chef, and handmade each week, this fiery blend delivers an intense kick, perfect for those who crave robust flavors. Ideal for redfish, seafood, and more, Voodoo elevates your cooking with its rich, vibrant heat that balances beautifully with fresh herbs and spices. If you’re seeking a handcrafted seasoning full of personality, Voodoo is your new secret weapon in the kitchen, ready to transform any dish into a culinary masterpiece. Ingred...
$12.00
If you know New Orleans, you know our pralines. The yummy goodness inside is irresistible! It's ...
If you know New Orleans, you know our pralines. The yummy goodness inside is irresistible! It's a perfect stocking stuffer or hostess gift. 1 Praline, 1.5 oz
$4.00
Our Lemon Creamed Honey is made with 100% pure honey and organic lemons. Only honey & lemon, ...
Our Lemon Creamed Honey is made with 100% pure honey and organic lemons. Only honey & lemon, nothing artificial! It's delightful on crackers, toast, English muffins, brie cheese, or straight out of the jar. 8 oz.
$14.00
