A Dram Well-Traveled: From Glen to Gl...

Travel the world of flavor with A Dram Well-Traveled: From Glen to Glass at NOLA Boards, 3316 Mag...

Travel the world of flavor with A Dram Well-Traveled: From Glen to Glass at NOLA Boards, 3316 Magazine Street, on Tuesday, February 24, 2026, from 6:30–8:00 PM. Scotch whisky — one of the most respected and storied spirits — has inspired styles across the globe. In this hands-on class, cocktail expert Craig Seaman will guide you through the incredible history of Scotch, exploring its range from light, fruity, and summery to deep, smoky, and brooding. You’ll learn that there’s truly a Scotch f...

Golden Hour: Italian Aperitivo at Hom...

Golden Hour: Italian Aperitivo at Home – Cocktail Class in New Orleans  Experience the elegance a...

Golden Hour: Italian Aperitivo at Home – Cocktail Class in New Orleans  Experience the elegance and style of Italy with Golden Hour: Italian Aperitivo at Home, hosted at NOLA Boards’ new location, 3316 Magazine Street, on Tuesday, April 14, 2026, from 6:30–8:00 PM. Discover the art of the aperitivo — the beloved Italian tradition of pre-dinner cocktails built on bitters and balance. Guided by cocktail expert Craig Seaman, you’ll explore the flavors, history, and techniques behind classic and ...

Agave Expressions: Tequila, Mezcal an...

Agave Expressions: Tequila, Mezcal and More – Cocktail Class in New Orleans  Journey south of the...

Agave Expressions: Tequila, Mezcal and More – Cocktail Class in New Orleans  Journey south of the border with Agave Expressions: Tequila, Mezcal and More at NOLA Boards, 3316 Magazine Street, on Tuesday, May 5, 2026, from 6:30–8:00 PM. Explore the diverse world of Mexican agave spirits beyond tequila. Cocktail expert Craig Seaman will introduce you to mezcal and other agave-based drinks, sharing their unique flavors, cultural significance, and versatile uses in cocktails. Learn approachable r...

Charcuterie Workshop: Honey & Che...

Charcuterie Workshop at NOLA Boards | Honey & Cheese Pairing Class Join us for a hands-on Cha...

Charcuterie Workshop at NOLA Boards | Honey & Cheese Pairing Class Join us for a hands-on Charcuterie Workshop at NOLA Boards, hosted in collaboration with The Brave Farmer and Sorrenteaux. This immersive evening is perfect for food lovers, hosts, and anyone looking to elevate their entertaining game. Guests will enjoy a guided honey and cheese pairing, learn the art of charcuterie styling and board building, and discover how to thoughtfully pair flavors, textures, and presentation. You’l...