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Almost every Louisiana recipe starts with these words, “first you make a roux”. Roux (“roo”) is...
Almost every Louisiana recipe starts with these words, “first you make a roux”. Roux (“roo”) is a mixture of white wheat flour and cooking fat. It is used to thicken sauces, stews, and gravies and can be light, medium or dark in color. We made our Roux Cutting Boards as colorful and as beautiful as a good roux. You pick your favorite and we will deliver the perfect roux for you! Size - Approximate: 10" h x 14" w x 1.5" d Woods: Cherry, Maple, and Walnut Other species of wood availa...
$85.00
When it's gumbo season in New Orleans we pull out our roux spoons! These beauties are made of sol...
When it's gumbo season in New Orleans we pull out our roux spoons! These beauties are made of solid Cherry wood. The perfect companion in a Southern kitchen! Order it Custom Engraved for a special touch! Size: 15" Includes 1 paddle
$40.00 – $70.00
Ruby Rebelle Bourbon Cayenne Hot Sauce
RUBY REBELLE ® is a defiant twist on classic Louisiana-style hot sauces as barrel-aged bourbon an...
RUBY REBELLE ® is a defiant twist on classic Louisiana-style hot sauces as barrel-aged bourbon and garlic enhances the piquant flavor of cayenne peppers. Great for a “Bloody Marie” or to dash in your bouillabaisse, this saucy la roux will deceive your senses with painful delight! Ruby Rebelle hails from Storyville, red-light hotbed of jazz and vice. One risqué rendezvous with this scarlet harlot will leave you burning with desire as she steals your heart, then robs you blind. Hot ‘n’ dangero...
$12.00
This Sexy Ruffle Houndstooth Apron is guaranteed to bring a splash of 1950s glamor to your next d...
This Sexy Ruffle Houndstooth Apron is guaranteed to bring a splash of 1950s glamor to your next dinner party. With its timeless design featuring traditional houndstooth pattern, ruffles and an elegant silhouette, you can enjoy a touch of vintage style. Don't miss this piece of retro fashion!
$54.00
Sac-a-Lait (Sock-o-lay) means “Wow” in the cajun French we speak here. And it is exactly what ...
Sac-a-Lait (Sock-o-lay) means “Wow” in the cajun French we speak here. And it is exactly what you'll say when you see this board! The tones in Walnut vary greatly from browns to blacks and even grays. It's the perfect mid-size board for cooking everyday dinners. Custom drip well and handles included for ease of use. Approximately: 12" h x 18" w x 1.5" d Woods: Walnut Other species of wood available by special order. Custom Engraving Available! Review the engraving options tab for m...
$180.00 – $235.00
Perfect for little chewers and their early love for the Saints! This is a solid one piece design...
Perfect for little chewers and their early love for the Saints! This is a solid one piece design. These are made from 100% FDA approved food grade silicone, FREE of BPA, PVC, Phthalates, Cadmium or Lead. These are dishwasher safe (top rack), or just hand wash. Please discard at signs of breakage or wear. Dimensions: 4"x4"
$18.00
Introducing our exquisite Wood Pedestal Bowl, a perfect addition to your home decor collection. C...
Introducing our exquisite Wood Pedestal Bowl, a perfect addition to your home decor collection. Crafted with utmost precision, this bowl showcases the timeless beauty of wood. Its elegant design and sturdy construction make it an ideal choice for serving fruits, salads, or any delectable dish. The natural wood grain adds a touch of rustic charm, while the pedestal base elevates the bowl, creating a captivating centerpiece for your dining table. With its generous size and versatile functional...
$85.00
These bamboo salt cellars are both beautiful and functional for holding salt and spices within e...
These bamboo salt cellars are both beautiful and functional for holding salt and spices within easy reach on your kitchen counter. Made from earth-friendly Pakka wood. Bonus~mini wood spoon included! Size: 3.5" D, 2" H Care: Hand wash as needed and dry immediately
$26.00
The very first caramel recipe dates back over 1000 years. We have the French to thank for the add...
The very first caramel recipe dates back over 1000 years. We have the French to thank for the addition of salt, and now we think we’ve landed a pretty great version of our own. Our recipe starts with the purest sea salt, sustainably harvested from Netarts Bay on the Oregon Coast. We then carefully toast the sugar and butter to a perfect golden brown, before stirring in the heavy cream. The result: a creamy, chewy caramel with bright, briny sparks of sea salt. Yum! 6.5 oz box
$14.00
A festive way to spruce up your home for the holidays or would make a wonderful Christmas gift! S...
A festive way to spruce up your home for the holidays or would make a wonderful Christmas gift! Size: 16 x 25 x 0.2 in
$16.00
