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Housewarming
Stir a little extra love into every dish with our handcrafted Heart-Shaped Walnut Spoon. This mid...
Stir a little extra love into every dish with our handcrafted Heart-Shaped Walnut Spoon. This mid-sized kitchen essential is perfectly balanced for everyday tasks—from stirring soups and sauces to serving sides and sweets. The sculpted heart bowl isn’t just charming; it’s functional, comfortable to hold, and adds a warm, heirloom feel to any kitchen. Each spoon is handmade from a single piece of sustainably harvested American Walnut, giving it beautiful natural grain, durability, and a silky-...
$31.00
Sweet, savory, and irresistibly aromatic, Beautiful Briny Sea Truffle Honey Sea Salt is a gourmet...
Sweet, savory, and irresistibly aromatic, Beautiful Briny Sea Truffle Honey Sea Salt is a gourmet finishing salt that instantly elevates any dish. Made in small batches, this blend combines delicate sea salt with real black truffle, natural honey, and a hint of earthy sweetness for a flavor that’s both luxurious and balanced. Sprinkle it over roasted vegetables, grilled meats, fries, eggs, popcorn, risotto, or warm bread with butter. It also shines on charcuterie boards and adds a decadent tw...
$12.00
The Bourbon Drinker’s Companion
A must-have for bourbon lovers, The Bourbon Drinker’s Companion by Colin Spoelman (co-founder of ...
A must-have for bourbon lovers, The Bourbon Drinker’s Companion by Colin Spoelman (co-founder of Kings County Distillery) is an essential guide to America’s most beloved spirit. Equal parts history, travel journal, tasting manual, and cultural deep dive, this book takes readers through the story of bourbon from its earliest origins to its modern renaissance. Inside, you’ll find detailed profiles of American distilleries—from famous icons to hidden gems—along with tasting notes, flavor guidanc...
$30.00
Mosquito Supper Club: Cajun Recipes f...
Bring the soul of coastal Louisiana into your kitchen with Mosquito Supper Club: Cajun Recipes fr...
Bring the soul of coastal Louisiana into your kitchen with Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou by Melissa M. Martin. This award-winning cookbook is a heartfelt tribute to the bayou communities, traditions, and seafood-driven cooking that shaped the author’s childhood. Part cookbook, part memoir, Martin weaves together stories of family, culture, and vanishing wetlands with over 100 authentic Cajun recipes—from gumbo, fried catfish, and shrimp boulettes to oyster dres...
$35.00
Relaxing, floral, and beautifully balanced—our Lavender Lemon Creamed Honey from The Ramblin’ Bee...
Relaxing, floral, and beautifully balanced—our Lavender Lemon Creamed Honey from The Ramblin’ Bee is a dreamy, small-batch blend crafted in Tennessee. Made from pure raw honey whipped into a smooth, spreadable cream, this flavor combines soothing lavender with a bright twist of lemon for a harmonious and aromatic taste. Perfect for stirring into tea, pairing with pastries, drizzling over fruit, adding to charcuterie boards, or enjoying straight from the spoon. Its velvety texture makes it a l...
$22.00
Almost every Louisiana recipe begins with the same iconic phrase: “First, you make a roux.” A rou...
Almost every Louisiana recipe begins with the same iconic phrase: “First, you make a roux.” A roux (“roo”) is a slow-cooked blend of flour and fat—light, medium, or dark—that forms the flavorful base of countless Cajun and Creole dishes. Inspired by the beauty of a well-made roux, our Roux Cutting Board features rich stripes of Cherry, Maple, and Walnut, echoing the warm, layered colors of Louisiana cooking tradition. Each board is handcrafted in New Orleans with smooth edges, a sturdy 1.5" t...
$110.00 – $165.00