The Book of Cheese: The Essential Gui...

You can't go wrong if you start with what you love. This wonderful Guide to Discovering Cheeses u...

You can't go wrong if you start with what you love. This wonderful Guide to Discovering Cheeses uses what you already know and helps you grow from there.  Author Liz Thorpe starts with what she calls the Gateway Cheeses, the nine familiar favorites like Swiss, Cheddar, and Brie and uses flavor and aroma wheels and some gorgeous photography to help you grow your palette.

Cheese Log Book

You know the perfect cheesy friend who will just love this. A pocket-sized journal to remember al...

You know the perfect cheesy friend who will just love this. A pocket-sized journal to remember all the cheeses you've ever eaten. Use this journal to highlight the Brie's you love and avoid the ones you don't. This is a must for anyone with a cheese habit. Log all your cheese tastings with these organized notes. Journal includes the following sections: Helpful Information About Cheese, Information On Milk Types, How To Taste Cheese and Serving Tips. Size: 5.5"h x 4"w

Spectacular Spreads Book

Take your snack boards to the next level—filling a table or kitchen counter—with these 50 delicio...

Take your snack boards to the next level—filling a table or kitchen counter—with these 50 delicious, inspiring, family-friendly, and easy-to-put-together food spreads and DIY bars for all occasions.Maegan Brown has created not just a cookbook, but an entertaining resource. Spectacular Spreads features over 250 recipes, gorgeous photography, and endless ideas that you can follow to a tee or mix and match.In this stunning book, you will find spreads for special occasions, holidays, breakfast an...

Cheese, Sex, Death: A Bible for the C...

For many people, the world of artisan cheese is an intriguing but intimidating place. There are s...

For many people, the world of artisan cheese is an intriguing but intimidating place. There are so many strange smells, unusual textures, exotic names, and rules for serving. Where should a neophyte begin? From evangelist cheesemonger Erika Kubick, this comprehensive book guides readers to become confident connoisseurs and worshippers of Cheesus! A preacher of the curd word, Kubick provides the Ten Commandments of Cheese, which breaks down this complex world into simplified bites. A welcoming...